Facts about the wine
- Winery
- Garibaldi
- Grapes
- Muscat/Moscato
- Region
- Brazil / Serra Gaúcha
- Wine style
- Sparkling · Sparkling
- Alcohol content
- 8%
- Body
- Medium
- Acidity
- High
- Composition
- Varietal/100%
About this wine
This sparkling Moscatel from Serra Gaúcha offers aromatic freshness and gentle sweetness, with lively bubbles and bright acidity. Citrus and peach notes dominate, balanced by floral undertones, making it easy to enjoy and refreshing on the palate.
What does this wine taste like?
The sommelier's estimate on four scales, based on the grapes, the region and the style of the house.
- Light
- Bold
- Smooth
- Tannic
- Dry
- Sweet
- Soft
- Acidic
- white peach
- orange blossom
- muscat grape
- lemon
- grape
Food that goes well with this wine
Dishes and ingredients the sommelier recommends with this wine.
- fresh fruit
- light pastries
- soft cheeses
- pavlova
- brunch dishes
- Pork
- Rich Fish
- Shellfish
Vintages
Vintages of this wine known in our database. Once enough Wijnfeld users have a vintage in their cellar, we show anonymised scores and prices here.
- 2021
- 2020
- 2019
- 2018
- 2017
- 2016
- 2015
- 2014
- 2013
- 2012
- 2011
- 2010
- 2009
- 2008
- 2007
- 2006
- 2005
- 2004
- 2003
- 2002
- 2001
- 2000
- 1995
- 1993
- 1992
- 1990
- 1974
- 1971
From the Wijnfeld cellars
Anonymised figures from Wijnfeld users who have this wine in their cellar. Shown from three cellars onwards.
Not enough cellars with this wine yet to show figures.
Member ratings
Stars and comments from Wijnfeld members who drank this wine, at home or out.
No ratings yet. Will you be the first?
About Garibaldi
Garibaldi is a respected cooperative winery in Brazil, renowned for its focus on sparkling wines. The Serra Gaúcha region is known for its cool climate and suitability for aromatic grape varieties like Muscat, providing wines with vibrant fruit and floral aromas.
This profile was written by the Wijnfeld digital sommelier from generally known information about the producer, the region and the grapes. Details may vary by vintage. Published on 27 October 2026.